I’ve had this thing for cauliflower lately — doesn’t matter whether it’s
roasted, grilled, or baked into a pizza crust, I LOVE it! It has such a
mild flavor that it makes for the perfect healthy and low-carb
substitute to flour. I like the idea of serving these little cauliflower
bites as an appetizer. They are quite messy when eaten with your
fingers, but are easy to eat with a fork. You can top them with just
about anything you’d like — go crazy! Go get the recipe and instructions over at Tablespoon, where you’ll find many fantastic recipes just like this one!
